Created for those who want a medium fruity with an aftertaste of fresh grass and a slight intensity of bitterness and pepper. We would say that it’s recommended for palates that are accustomed to EVOO and are looking for new experiences. Also rich in polyphenols and antioxidants. The product is available in a limited number of bottles each year.
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GPS POINTS: B 37˚ 39′ 3” A 21˚ 37′ 7”
ALTITUDE: 110 meters
REGION: Western Peloponese
CITY: ANCIENT OLYMPIA
VARIETAL: Koroneiki & Kolireiki
OLIVE GROVE: Traditional Olive Grove
AGE OF TREES: 150 years old
ACIDITY: 0.23 ≤0,8
K268: 0,145 ≤0,22
K232: 1,551 ≤2,5
DK: -0,005 ≤ 0,01
PEROXIDE VALUE: 2,8 ≤ 20
TOTAL POLYPHENOLS ANALYZED: 706 mg/Kg ≥ 250 mg/Kg
ACIDITY: 0.12 ≤0,8
K268: 0,151 ≤0,22
K232: 1,431 ≤2,5
DK: -0,008 ≤ 0,01
PEROXIDE VALUE: 2,1 ≤ 20
TOTAL POLYPHENOLS ANALYZED: 786 mg/Kg ≥ 250 mg/Kg
ACIDITY: 0.27 ≤0,8
K268: 0,194 ≤0,22
K232: 1,950 ≤2,5
DK: -0,007 ≤ 0,01
PEROXIDE VALUE: 6,2 ≤ 20
TOTAL POLYPHENOLS ANALYZED: 1041 mg/Kg ≥ 250 mg/Kg
ACIDITY: 0.23 ≤0,8
K268: 0,152 ≤0,22
K232: 1,643 ≤2,5
DK: -0,005 ≤ 0,01
PEROXIDE VALUE: 8,0 ≤ 20
TOTAL POLYPHENOLS ANALYZED: 879 mg/Kg ≥ 250 mg/Kg
The daily consumption of 20 g of the analyzed olive oil provides 17.6 mg of hydroxytyrosol, tyrosol or their derivatives. Olive oils that contain >5 mg per 20 gr belong to the category of oils that protect the blood lipids from oxidative stress according to the Regulation 432/2012 of the European Union.
It should be noted that oleocanthal and oleacein present important biological activity and they have been related with anti-inflammatory, antioxidant, cardioprotective and neuroprotective activity.
The chemical analysis was performed according to the method published in J.Agric. Food Chem., 2012, 60(47), pp11696-11703, J.Agric. Food Chem., 2014 62(3), 600-607 and OLIVAE, 2015, 122, 22-33.
*Oleomissional+Oleuropeindial
**Ligstrodial+Oleokoronal
The assessed sample complies with the definitions and ranges corresponding to the following adjectives according to the intensity and perception of the attributes:
Medium fruitiness
Medium bitter
Medium pungent
Well balanced
